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Stick of Butter Chicken and Rice

1h 5m
Serves 1
facebook.com

Stick of Butter Chicken and Rice

facebook.com
1h 5m
Serves 1

Directions

  1. 1Add white rice to a baking dish.
  2. 2Add mushrooms.
  3. 3Add two cans of beef consomme and one can of French onion soup.
  4. 4Stir.
  5. 5Add the stick of butter.
  6. 6Add a heavy sprinkling of Pecorino Romano.
  7. 7Season chicken with salt, pepper, garlic and onion powder, and paprika.
  8. 8Place the chicken in the baking dish.
  9. 9Add a little more cheese, cover and bake at 350 for about 45 minutes.
  10. 10Then uncover and go another 15 to 20 minutes, or until it's all absorbed.
  11. 11Sprinkle with fresh parsley.

Ingredients

  • 2 cups white rice
  • 8 ounces mushrooms
  • 2 cans beef consomme
  • 1 can French onion soup
  • 1 stick butter
  • Pecorino Romano
  • salt
  • pepper
  • garlic
  • onion powder
  • paprika
  • chicken
  • little more cheese
  • fresh parsley

Equipment

baking dishoven

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