Reuben Roll-Ups

Directions

  1. 1Arrange tortillas on a work surface.
  2. 2Lay 2 1/2 pieces of Swiss cheese across the bottom third of each tortilla.
  3. 3Top evenly with sauerkraut.
  4. 4Drizzle each with 2 tablespoons of Thousand Island dressing over the kraut.
  5. 5Top evenly with corned beef.
  6. 6Starting at the bottom, roll each tortilla tightly.
  7. 7Heat butter in a large skillet or grill pan over medium heat, working in batches if necessary.
  8. 8Add roll-ups, seam side down, and cook until golden and toasted.
  9. 9Flip and repeat until toasted on all sides and cheese has melted.
  10. 10Cut each wrap into 3 pieces.
  11. 11Serve with additional dressing if desired.

Ingredients

  • 4 flour tortillas
  • 10 slices Swiss cheese
  • 0.75 cup sauerkraut, well drained
  • 0.5 cup Thousand Island dressing
  • 0.75 pound thinly sliced corned beef
  • 2 tablespoons butter

Equipment

large tortillaskilletgrill pan

Tips

  • Press roll-ups slightly while toasting for golden and crisp results.
  • Serve with additional dressing if desired.