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No Bake Crunchy Chocolate PB Rice Cups
1h 30m
Serves 1
tiktok.com
No Bake Crunchy Chocolate PB Rice Cups
tiktok.com
1h 30m
Serves 1
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Directions
1
Mix the peanut butter and crushed rice cakes in a bowl.
2
Press the mixture into a muffin tray.
3
Refrigerate for about 30 minutes.
4
Melt the chocolate.
5
Pour the melted chocolate over the cups.
6
Top with crushed peanuts.
7
Refrigerate again for at least 1 hour.
8
Cut and serve the cups.
Ingredients
180 g natural peanut butter (just peanuts!)
4 rice cakes
140 g dark chocolate
crushed peanuts
Equipment
bowl
muffin tray
knife
small bowl
Tips
Keep them in the fridge to snack on all week long.
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