Salmon Pasta

40m
Serves 1
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Directions

  1. 1Put salmon fillet, cherry tomatoes, garlic head, feta cheese, olive oil and seasoning all together on a baking tray.
  2. 2Cook in the oven for about 40 minutes at 180°C/360°F.
  3. 3Squeeze out the garlic cloves.
  4. 4Mix all the ingredients then add your pasta.
  5. 5Add dill.

Ingredients

  • 300 g salmon fillet
  • 200 g cherry tomatoes
  • 1 whole garlic head
  • 120 g feta cheese
  • 240 g pasta
  • 3 tbsp olive oil
  • salt
  • pepper
  • dill

Equipment

baking trayoven

Tips

  • Preheat your oven to 180°C/360°F.
  • Cook your pasta according to package instructions
  • Check the seasoning

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