Chicken And Potatoes
Serves 1
Directions
- 1Blend the garlic, tomato paste, yogurt, olive oil, honey and spices.
- 2Blend the garlic, tomato paste, yogurt, olive oil, honey and spices.
- 3Blend the garlic, tomato paste, yogurt, olive oil, honey and spices.
- 4Add the sliced potatoes to the baking sheet.
- 5Add the sliced potatoes to the baking sheet.
- 6Add the sliced potatoes to the baking sheet.
- 7Place the chicken on the baking sheet with the potatoes and add salt.
- 8Place the chicken on the baking sheet with the potatoes and add salt.
- 9Place the chicken on the baking sheet with the potatoes and add salt.
- 10Pour the sauce over the chicken and potatoes and mix well.
- 11Pour the sauce over the chicken and potatoes and mix well.
- 12Pour the sauce over the chicken and potatoes and mix well.
- 13Cover the baking sheet with aluminum foil.
- 14Cover the baking sheet with aluminum foil.
- 15Cover the baking sheet with aluminum foil.
- 16Mince the garlic and add it to the frying pan with olive oil and red pepper flakes.
- 17Mince the garlic and add it to the frying pan with olive oil and red pepper flakes.
- 18Mince the garlic and add it to the frying pan with olive oil and red pepper flakes.
- 19Add parsley and water.
- 20Add parsley and water.
- 21Add parsley and water.
- 22Pour the sauce over the cooked chicken and potatoes.
- 23Pour the sauce over the cooked chicken and potatoes.
- 24Pour the sauce over the cooked chicken and potatoes.
Ingredients
- garlic cloves
- garlic cloves
- garlic cloves
- tomato paste
- tomato paste
- tomato paste
- yogurt
- yogurt
- yogurt
- extra virgin olive oil
- extra virgin olive oil
- extra virgin olive oil
- honey
- honey
- honey
- spices
- spices
- spices
- potatoes
- potatoes
- potatoes
- chicken pieces
- chicken pieces
- chicken pieces
- salt
- salt
- salt
- olive oil
- olive oil
- olive oil
- red pepper flakes
- red pepper flakes
- red pepper flakes
- parsley
- parsley
- parsley
Equipment
baking sheetblenderfrying pan