Chicken Feta Broccoli

15m
Serves 1
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Directions

  1. 1Shred one rotisserie chicken.
  2. 2Chop all the chicken up into small pieces.
  3. 3Cut one pound of fresh broccoli into bite-size pieces.
  4. 4Add avocado oil to the broccoli and mix well.
  5. 5Add Greek seasoning to the broccoli and mix well.
  6. 6Place the seasoned broccoli on a baking sheet and spread them out evenly.
  7. 7Add more Greek seasoning to the broccoli on the baking sheet.
  8. 8Add the shredded rotisserie chicken to the top of the broccoli.
  9. 9Add garlic and herb feta on top of the chicken and broccoli.
  10. 10Bake at 450°F for 15 minutes.
  11. 11Add fresh lemon to taste.

Ingredients

  • 1 rotisserie chicken
  • 1 lb fresh broccoli
  • 3 tbsp avocado oil
  • Greek seasoning
  • 3 oz garlic and herb feta
  • lemon

Equipment

plastic bagknifecutting boardbowlbaking sheetoventongsfork

Tips

  • Make sure the broccoli is dry after washing it.
  • Give the broccoli a lot of seasoning because it is bland.
  • Spread out the broccoli on the baking sheet so they can cook evenly.

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