Easy, Healthy Mongolian Beef Noodles

20 mins
Serves 3
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Directions

  1. 1Boil water in a pot and cook 170g of noodles for 7 minutes.
  2. 2Boil water in a pot and cook 170g of noodles for 7 minutes.
  3. 3Boil water in a pot and cook 170g of noodles for 7 minutes.
  4. 4Drain noodles and set aside.
  5. 5Drain noodles and set aside.
  6. 6Drain noodles and set aside.
  7. 7Heat 1tsp of sesame oil in a wok, add 1tbsp of chopped garlic and 1tbsp of chopped ginger and cook until toasted.
  8. 8Heat 1tsp of sesame oil in a wok, add 1tbsp of chopped garlic and 1tbsp of chopped ginger and cook until toasted.
  9. 9Heat 1tsp of sesame oil in a wok, add 1tbsp of chopped garlic and 1tbsp of chopped ginger and cook until toasted.
  10. 10Add 500g of lean ground beef and cook until brown.
  11. 11Add 500g of lean ground beef and cook until brown.
  12. 12Add 500g of lean ground beef and cook until brown.
  13. 13Add 1/3 cup of low sodium soy sauce, 1/4 cup of broth, 1tsp of corn starch mixed with 1/4 cup of water, and 2tbsp of sweetener.
  14. 14Add 1/3 cup of low sodium soy sauce, 1/4 cup of broth, 1tsp of corn starch mixed with 1/4 cup of water, and 2tbsp of sweetener.
  15. 15Add 1/3 cup of low sodium soy sauce, 1/4 cup of broth, 1tsp of corn starch mixed with 1/4 cup of water, and 2tbsp of sweetener.
  16. 16Mix until the sauce thickens.
  17. 17Mix until the sauce thickens.
  18. 18Mix until the sauce thickens.
  19. 19Add the cooked noodles and mix well.
  20. 20Add the cooked noodles and mix well.
  21. 21Add the cooked noodles and mix well.
  22. 22Add green onions and sesame seeds.
  23. 23Add green onions and sesame seeds.
  24. 24Add green onions and sesame seeds.

Ingredients

  • 170 g water
  • 170 g water
  • 170 g water
  • 170 g noodles
  • 170 g noodles
  • 170 g noodles
  • 1 tsp sesame oil
  • 1 tsp sesame oil
  • 1 tsp sesame oil
  • 1 tbsp garlic
  • 1 tbsp garlic
  • 1 tbsp garlic
  • 1 tbsp ginger
  • 1 tbsp ginger
  • 1 tbsp ginger
  • 500 g lean ground beef
  • 500 g lean ground beef
  • 500 g lean ground beef
  • 1 tsp pepper
  • 1 tsp pepper
  • 1 tsp pepper
  • 1 /3 cup low sodium soy sauce
  • 1 /3 cup low sodium soy sauce
  • 1 /3 cup low sodium soy sauce
  • 1 /4 cup broth
  • 1 /4 cup broth
  • 1 /4 cup broth
  • 1 tsp corn starch
  • 1 tsp corn starch
  • 1 tsp corn starch
  • 1 /4 cup water
  • 1 /4 cup water
  • 1 /4 cup water
  • 2 tbsp sweetener
  • 2 tbsp sweetener
  • 2 tbsp sweetener
  • 0 green onions
  • 0 green onions
  • 0 green onions
  • 0 sesame seeds
  • 0 sesame seeds
  • 0 sesame seeds

Equipment

wokpot
Easy, Healthy Mongolian Beef Noodles | Clip Recipe