Serves 1
Directions
- 1Boil the potatoes in a pot with water.
- 2Mash the potatoes in a bowl.
- 3Knead the dough.
- 4Roll out the dough.
- 5Add the cheese.
- 6Fold the dough.
- 7Cook in a pan with butter.
- 8Serve.
Ingredients
- potatoes
- cheese
- cornstarch
- wheat flour
- parsley
Equipment
knifebowlpotato masherrolling pinpan
Tips
- You can use wheat flour or make it GF by adding cornstarch instead
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