Heart-Shaped Chocolate Candies
20 mins
Serves 6
tiktok.com
Heart-Shaped Chocolate Candies
tiktok.com
20 mins
Serves 6
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Directions
1
Fill the heart-shaped molds halfway with melted chocolate.
2
Fill the heart-shaped molds halfway with melted chocolate.
3
Fill the heart-shaped molds halfway with melted chocolate.
4
Mix coconut flakes with milk or cream until a paste forms.
5
Mix coconut flakes with milk or cream until a paste forms.
6
Mix coconut flakes with milk or cream until a paste forms.
7
Mix berry jam or puree with chia seeds.
8
Mix berry jam or puree with chia seeds.
9
Mix berry jam or puree with chia seeds.
10
Add a layer of the coconut mixture into each chocolate-filled mold.
11
Add a layer of the coconut mixture into each chocolate-filled mold.
12
Add a layer of the coconut mixture into each chocolate-filled mold.
13
Add a layer of the berry mixture on top of the coconut.
14
Add a layer of the berry mixture on top of the coconut.
15
Add a layer of the berry mixture on top of the coconut.
16
Fill the molds to the top with melted chocolate.
17
Fill the molds to the top with melted chocolate.
18
Fill the molds to the top with melted chocolate.
19
Let it cool and set in the fridge.
20
Let it cool and set in the fridge.
21
Let it cool and set in the fridge.
22
Remove from molds and serve.
23
Remove from molds and serve.
24
Remove from molds and serve.
Ingredients
6 melted chocolate
6 melted chocolate
6 melted chocolate
1 cup coconut flakes
1 cup coconut flakes
1 cup coconut flakes
2 tablespoons milk or cream
2 tablespoons milk or cream
2 tablespoons milk or cream
1 cup red berry jam or puree
1 cup red berry jam or puree
1 cup red berry jam or puree
1 tablespoon chia seeds
1 tablespoon chia seeds
1 tablespoon chia seeds
Equipment
heart-shaped silicone mold
pastry bag
mixing bowls
spoon