Serves 1
Directions
- 1Chop the onion, tomato, green chili and cilantro.
- 2Grind the dry spices.
- 3Add oil and ghee to the pan.
- 4Add green chilies and onions to the pan and saute.
- 5Add chicken.
- 6Add ginger garlic paste, turmeric powder, coriander powder and tomatoes.
- 7Cover and cook.
- 8Add salt, pepper and yogurt.
- 9Add green chilies and cilantro.
Ingredients
- onion
- tomato
- green chili
- cilantro
- oil
- ghee
- chicken
- ginger garlic paste
- turmeric powder
- coriander powder
- salt
- pepper
- yogurt
Equipment
knifecutting boardgrinderpan
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