Garlic Butter Shrimp with Corn

5 mins
Serves 1
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Directions

  1. 1Melt butter in a frying pan.
  2. 2Melt butter in a frying pan.
  3. 3Melt butter in a frying pan.
  4. 4Add chopped garlic and saute until fragrant.
  5. 5Add chopped garlic and saute until fragrant.
  6. 6Add chopped garlic and saute until fragrant.
  7. 7Add chopped onion and cook until softened.
  8. 8Add chopped onion and cook until softened.
  9. 9Add chopped onion and cook until softened.
  10. 10Stir in oyster sauce and tomato paste.
  11. 11Stir in oyster sauce and tomato paste.
  12. 12Stir in oyster sauce and tomato paste.
  13. 13Add paprika and mix well.
  14. 14Add paprika and mix well.
  15. 15Add paprika and mix well.
  16. 16Add shrimp and cook until pink and opaque.
  17. 17Add shrimp and cook until pink and opaque.
  18. 18Add shrimp and cook until pink and opaque.
  19. 19Season with sugar, salt, and pepper.
  20. 20Season with sugar, salt, and pepper.
  21. 21Season with sugar, salt, and pepper.
  22. 22Add boiled corn and mix gently.
  23. 23Add boiled corn and mix gently.
  24. 24Add boiled corn and mix gently.
  25. 25Add water and chilli and simmer until sauce thickens.
  26. 26Add water and chilli and simmer until sauce thickens.
  27. 27Add water and chilli and simmer until sauce thickens.
  28. 28Serve over rice.
  29. 29Serve over rice.
  30. 30Serve over rice.

Ingredients

  • 500 g Shrimp
  • 500 g Shrimp
  • 500 g Shrimp
  • 215 php Magnolia butter
  • 215 php Magnolia butter
  • 215 php Magnolia butter
  • 85 php Dari butter cream
  • 85 php Dari butter cream
  • 85 php Dari butter cream
  • 2 pcs Garlic head
  • 2 pcs Garlic head
  • 2 pcs Garlic head
  • 1 pc Onion
  • 1 pc Onion
  • 1 pc Onion
  • 0.25 cup Oyster Sauce
  • 0.25 cup Oyster Sauce
  • 0.25 cup Oyster Sauce
  • 0.25 cup tomato paste
  • 0.25 cup tomato paste
  • 0.25 cup tomato paste
  • 0 Water
  • 0 Water
  • 0 Water
  • 2 tsp paprika
  • 2 tsp paprika
  • 2 tsp paprika
  • 1 tbsp sugar
  • 1 tbsp sugar
  • 1 tbsp sugar
  • 1 tsp Salt
  • 1 tsp Salt
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 tsp Pepper
  • 1 tsp Pepper
  • 4 pcs red chilli
  • 4 pcs red chilli
  • 4 pcs red chilli
  • 1 pc Corn
  • 1 pc Corn
  • 1 pc Corn

Equipment

frying panknifecutting boardwooden spoon