Huevos Condimentados

Directions

  1. 1Add the eggs to boiling water.
  2. 2Add the eggs to boiling water.
  3. 3Add the eggs to boiling water.
  4. 4Wait 5 minutes until the eggs are cooked.
  5. 5Wait 5 minutes until the eggs are cooked.
  6. 6Wait 5 minutes until the eggs are cooked.
  7. 7Break all the yolks.
  8. 8Break all the yolks.
  9. 9Break all the yolks.
  10. 10Turn off the heat.
  11. 11Turn off the heat.
  12. 12Turn off the heat.
  13. 13Place the cooked eggs over the colander to drain the water.
  14. 14Place the cooked eggs over the colander to drain the water.
  15. 15Place the cooked eggs over the colander to drain the water.
  16. 16Put oil in the pan.
  17. 17Put oil in the pan.
  18. 18Put oil in the pan.
  19. 19Add the chopped onion and garlic.
  20. 20Add the chopped onion and garlic.
  21. 21Add the chopped onion and garlic.
  22. 22Saute until softened.
  23. 23Saute until softened.
  24. 24Saute until softened.
  25. 25Add the chopped green bell pepper, yellow bell pepper, and tomato.
  26. 26Add the chopped green bell pepper, yellow bell pepper, and tomato.
  27. 27Add the chopped green bell pepper, yellow bell pepper, and tomato.
  28. 28Sauté.
  29. 29Sauté.
  30. 30Sauté.
  31. 31Add salt, oregano, and black pepper.
  32. 32Add salt, oregano, and black pepper.
  33. 33Add salt, oregano, and black pepper.
  34. 34Turn off the heat.
  35. 35Turn off the heat.
  36. 36Turn off the heat.
  37. 37Place the cooked eggs on a plate and chop them into small pieces.
  38. 38Place the cooked eggs on a plate and chop them into small pieces.
  39. 39Place the cooked eggs on a plate and chop them into small pieces.
  40. 40Add the sautéed vegetables over the eggs.
  41. 41Add the sautéed vegetables over the eggs.
  42. 42Add the sautéed vegetables over the eggs.
  43. 43Garnish with parsley.
  44. 44Garnish with parsley.
  45. 45Garnish with parsley.

Ingredients

  • 8 eggs
  • 8 eggs
  • 8 eggs
  • water
  • water
  • water
  • oil
  • oil
  • oil
  • 1 onion
  • 1 onion
  • 1 onion
  • 2 garlic cloves
  • 2 garlic cloves
  • 2 garlic cloves
  • 0.5 green bell pepper
  • 0.5 green bell pepper
  • 0.5 green bell pepper
  • 0.5 yellow bell pepper
  • 0.5 yellow bell pepper
  • 0.5 yellow bell pepper
  • 1 tomato
  • 1 tomato
  • 1 tomato
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp oregano
  • 0.5 tsp oregano
  • 0.5 tsp oregano
  • a little bit black pepper
  • a little bit black pepper
  • a little bit black pepper
  • to taste parsley
  • to taste parsley
  • to taste parsley

Equipment

pancolander

Tips

  • The recipe features a different and uncommon technique to cook the eggs.
  • All seasonings are added to taste.