Viral Zucchini Wrap

25m
Serves 1
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Directions

  1. 1Slice the zucchini very thin using a mandolin or a sharp knife.
  2. 2Arrange the zucchini slices in a single layer on a parchment-lined baking sheet, ensuring the ends of each circle are touching to form a rectangle.
  3. 3Season the zucchini with salt and pepper and drizzle with oil.
  4. 4Sprinkle 1/2 cup of shredded mozzarella cheese evenly over the zucchini slices.
  5. 5Bake in a preheated oven at 350°F (175°C) for 25 minutes or until the cheese is golden brown.
  6. 6Once baked, remove from the oven, invert it, flip it over, and carefully remove the parchment paper.
  7. 7Spread a layer of basil pesto on the zucchini base.
  8. 8Break open a ball of creamy burrata and spread it over the pesto.
  9. 9Season the burrata with a little bit of salt and pepper.
  10. 10Place tomato slices over the burrata.
  11. 11Add a generous amount of arugula on top of the tomatoes.
  12. 12Carefully roll up the zucchini base with all the fillings to form a wrap.
  13. 13Slice the wrapped zucchini in half to serve.

Ingredients

  • 1 zucchini
  • 0.5 cup shredded mozzarella cheese
  • salt
  • pepper
  • oil
  • basil pesto
  • 1 ball burrata
  • tomato slices
  • arugula
  • balsamic glaze

Equipment

mandolin or sharp knifeparchment-lined baking sheetovenknife

Tips

  • You can add turkey or grilled chicken to this wrap.
  • Fill with whatever you want!

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