Mexi Stuffed Sweet Potatoes
Serves 2
Directions
- 1Cook the sweet potatoes in an air fryer at 375 degrees Fahrenheit for about 30 minutes.
- 2Cut the cooked sweet potatoes in half lengthwise.
- 3Scoop out some of the insides of the sweet potatoes into separate bowls, being careful not to break the skin.
- 4Chop bell pepper, cherry tomatoes, and red onion.
- 5Fry the chopped vegetables in a pan.
- 6Add frozen corn to the vegetables in the pan.
- 7Cook beef separately and transfer half of the cooked vegetables to the beef for a non-vegetarian filling.
- 8Add black beans to the remaining vegetables for the vegetarian filling.
- 9Season the vegetarian filling with taco seasoning, chili powder, garlic powder, smoked paprika, and cayenne pepper.
- 10Add a little bit of sour cream to each bowl of scooped-out sweet potato insides and mash it.
- 11Season the mashed sweet potato with taco seasoning, garlic powder, chili powder, smoked paprika, and cayenne pepper.
- 12Combine the vegetarian vegetable and bean mixture with one of the mashed sweet potato bowls and the beef mixture with the other mashed sweet potato bowl.
- 13Line a baking sheet with parchment paper.
- 14Place the sweet potato skins on the baking sheet.
- 15Scoop the respective fillings back into the sweet potato skins.
- 16Sprinkle cheese generously over both filled sweet potatoes.
- 17Bake in the oven until the cheese is melted and bubbly.
- 18Sprinkle any leftover filling over the tops of the sweet potatoes.
- 19Top with guacamole.
- 20Drizzle with chipotle sour cream sauce.
Ingredients
- 4 Sweet potatoes
- 1 Bell pepper
- 1 Cherry tomatoes
- 1 Red onion
- 1 bowl Frozen corn
- 1 pan Beef
- 1 strainer Black beans
- 1 sprinkle Taco seasoning
- 1 sprinkle Chili powder
- 1 sprinkle Garlic powder
- 1 sprinkle Smoked paprika
- 1 sprinkle Cayenne pepper
- 1 container Sour cream
- 1 bag Cheese
- 1 bowl Guacamole
- 1 blender cup Chipotle sour cream sauce
Equipment
Air fryerCutting boardKnifeBowlsSpoonForkPanSpatulaBaking sheetParchment paperOvenBlender
Tips
- Scoop out the insides of the sweet potatoes carefully to avoid breaking the skin.
- Mash the sweet potato insides with sour cream for a creamier texture.
- Customize seasonings and toppings to personal preference.
- The chipotle sour cream sauce recipe can be found in a pinned burrito video.
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