Honey Ham

Name: Honey Ham
Cuisine: American
Ingredients: 4.5 pounds spiral ham; 0.25 cup pineapple juice; 0.33 cup honey; 0.5 cup brown sugar; 0.5 cup white sugar; 0.25 tsp seasoning salt; 0.5 tsp garlic powder; 0.5 tsp onion powder; 0.5 tsp smoked paprika; 0.5 tsp ground clove; 0.5 tsp all spice

Serves 1

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Honey Ham

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Serves 1

Directions

1Use a 4 1/2 pound spiral ham.
2Discard the brown sugar flavored ham glaze that comes with the ham.
3Pour 1/4 cup of pineapple juice into a bowl.
4Add 1/3 cup of honey to the bowl with pineapple juice.
5Mix the pineapple juice and honey.
6Pour the pineapple juice and honey mixture over the ham, ensuring it gets between each slice.
7Reheat the ham in the oven at 325 degrees for 10 minutes per pound.
8Combine brown sugar, white sugar, seasoning salt, garlic powder, onion powder, smoked paprika, ground clove, and all spice in a container to create the sugar mixture.
9Once the ham is out of the oven, collect all the juices from the bottom of the pan and pour them into a saucepan.
10Add 1/4 cup of pineapple juice to the saucepan with the ham juices.
11Add 1/2 of the prepared sugar mixture to the saucepan.
12Mix the contents in the saucepan.
13Bring the mixture in the saucepan to a boil, then reduce to a simmer for 15-20 minutes.
14Generously spread the remaining sugar mixture over the ham.
15Place the ham into the oven to broil until the sugar mixture is caramelized.
16Pour the simmered glaze from the saucepan over the broiled ham.

Ingredients

4.5 pounds spiral ham
0.25 cup pineapple juice
0.33 cup honey
0.5 cup brown sugar
0.5 cup white sugar
0.25 tsp seasoning salt
0.5 tsp garlic powder
0.5 tsp onion powder
0.5 tsp smoked paprika
0.5 tsp ground clove
0.5 tsp all spice

Equipment

roasting panbowlspoonovensaucepanstove

Tips

The original sugar glaze that comes with the ham is not needed.
Make sure to get the pineapple juice and honey mixture between each of the ham slices.

Honey Ham

Serves 1

tiktok.com

Honey Ham

tiktok.com

Serves 1

Directions

1Use a 4 1/2 pound spiral ham.
2Discard the brown sugar flavored ham glaze that comes with the ham.
3Pour 1/4 cup of pineapple juice into a bowl.
4Add 1/3 cup of honey to the bowl with pineapple juice.
5Mix the pineapple juice and honey.
6Pour the pineapple juice and honey mixture over the ham, ensuring it gets between each slice.
7Reheat the ham in the oven at 325 degrees for 10 minutes per pound.
8Combine brown sugar, white sugar, seasoning salt, garlic powder, onion powder, smoked paprika, ground clove, and all spice in a container to create the sugar mixture.
9Once the ham is out of the oven, collect all the juices from the bottom of the pan and pour them into a saucepan.
10Add 1/4 cup of pineapple juice to the saucepan with the ham juices.
11Add 1/2 of the prepared sugar mixture to the saucepan.
12Mix the contents in the saucepan.
13Bring the mixture in the saucepan to a boil, then reduce to a simmer for 15-20 minutes.
14Generously spread the remaining sugar mixture over the ham.
15Place the ham into the oven to broil until the sugar mixture is caramelized.
16Pour the simmered glaze from the saucepan over the broiled ham.