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X-Mas Gulasch Vegan
Serves 1
tiktok.com
X-Mas Gulasch Vegan
tiktok.com
Serves 1
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Directions
1
Puree black beans, needed liquids, and some spices in the food processor.
2
Add Seitanfix and knead until gluten strands form and a relatively tough dough is created.
3
Form the dough and cut it into bite-sized goulash pieces, no larger than 2.5 cm.
Ingredients
black beans
liquids
spices
Seitanfix
Equipment
food processor
Tips
The seitan dough is perfect when it is tough and feels very firm when kneading.
The meat substitute pieces should not be larger than 2.5 cm for good digestibility.
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