Directions
- 1Place a slab of ribs in an aluminum pan.
- 2Lather the ribs in mustard.
- 3Add onion powder, pepper, brown sugar, salt, and red wine vinegar to the ribs.
- 4Mix all the spices and ingredients into the ribs.
- 5Preheat your oven to 375 degrees Fahrenheit.
- 6Add a sprinkle of Creole seasoning and brown sugar to the top of the ribs.
- 7Cover your pan with foil.
- 8Bake for 2 hours.
- 9Remove the ribs and add barbecue sauce.
- 10Place them in the oven to broil for about 1 minute.
- 11Slice and serve the ribs.
Ingredients
- 1 slab of ribs
- mustard
- onion powder
- pepper
- brown sugar
- salt
- red wine vinegar
- Creole seasoning
- barbecue sauce
Equipment
aluminum panbasting brushovenfoilcutting boardknife
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