Directions
- 1Grab a giant sheet pan.
- 2Place the fresh green beans on the sheet pan and spread them out thinly.
- 3Spray the green beans with avocado oil.
- 4Season with garlic powder, onion powder, salt, and pepper.
- 5Add shredded Parmesan cheese.
- 6Top with the cooked Italian sausage.
- 7Do not mix it; spread the sausage evenly.
- 8Add shredded Colby Jack cheese.
- 9Pour Alfredo sauce over the shredded cheese.
- 10Add bacon to the top.
- 11Bake at 350 degrees for about 15 minutes.
Ingredients
- 16.5 oz fresh green beans
- 2 lb hot or mild Italian sausage
- 8 oz shredded cheese
- 15 oz jar Alfredo sauce
- avocado oil
- garlic powder
- onion powder
- salt
- pepper
- 1/2 cup Parmesan cheese
Equipment
sheet pan
Tips
- Use fresh green beans for the best results
- Adjust baking time depending on how you like your green beans
Related recipes
Pâtes aux courgettes
Italian · Dinner
Creamy Pumpkin Gnocchi
Italian · Dinner
Cacio e pere pasta
Italian · Dinner
Million Dollar Ravioli Lasagna
Italian · Dinner
Garlic butter chimichurri steak bites
Italian · Dinner
One Pan Creamy Bacon Ranch Chicken and Gnocchi
Italian · Dinner
One Pot Tortellini Bake
Italian · Dinner
Dump & Bake Marry Me Meatball Orzo
Italian · Dinner
Seared Gnocchi With Garlic, Tomato & Mozzarella
Italian · Dinner
Arrabbiata pasta
Italian · Dinner
Italian Penicillin Soup
Italian · Dinner
Roasted Red Pepper Pasta
Italian · Dinner