Honey Butter Chicken

27m
Serves 1
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Directions

  1. 1Cut chicken thighs into half-inch chunks.
  2. 2Combine cornstarch, salt, pepper, and garlic powder. Dredge chicken thoroughly.
  3. 3Toss chicken in the air fryer, spray with oil, and cook at 375 degrees for 18 minutes.
  4. 4For the sauce, combine soy sauce, ginger, and honey; mix thoroughly.
  5. 5Melt some butter, add your sauce, and cook until reduced.
  6. 6Combine with your chicken.
  7. 7On a fresh bowl of rice, place your chicken and optionally garnish with sesame seeds and scallions.

Ingredients

  • 8 oz chicken thighs
  • 0.25 cup cornstarch
  • 0.25 tsp garlic powder
  • 0 salt
  • 0 pepper
  • 2 tbsp unsalted butter
  • 2 tbsp honey
  • 1 tbsp soy sauce
  • 0.5 inch ginger
  • 0 sesame seeds
  • 0 scallions
  • 0 rice

Equipment

Air fryerbowlfrying pangrater