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Gluten-Free Lemon Crinkle Cookies

27m
Serves 12
instagram.com

Gluten-Free Lemon Crinkle Cookies

instagram.com
27m
Serves 12

Directions

  1. 1Grate lemon zest into a bowl with sugar.
  2. 2Add softened butter and mix.
  3. 3Add eggs and mix again.
  4. 4Juice lemons and add 1 tablespoon of juice to the bowl.
  5. 5Add vanilla extract.
  6. 6Add gluten free flour and mix with spatula until well combined.
  7. 7Cover the bowl with plastic wrap and refrigerate.
  8. 8Roll dough into balls and coat in powdered sugar
  9. 9Place on a baking sheet lined with parchment paper and bake.

Ingredients

  • 1 lemon zest
  • 1 cup sugar
  • 1 cup softened butter
  • 2 eggs
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla
  • 2 cups gluten free flour
  • 1 cup powdered sugar

Equipment

graterwhiskbowllemon juicerspatulabaking sheetparchment paperoventwo oven thermometers

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