Ice Cream Bread

45m
Serves 1
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Directions

  1. 1Let the ice cream soften.
  2. 2In a bowl, mix the softened ice cream with 1.5 cups of flour and 1.5 teaspoons of baking powder.
  3. 3Pour the mixture into a greased loaf pan.
  4. 4Add sprinkles.
  5. 5Bake at 350°F for 45 minutes.
  6. 6Check with a toothpick if it's ready.

Ingredients

  • 2 cups full fat ice cream
  • 1.5 cups flour
  • 1.5 teaspoons baking powder
  • 1 handful sprinkles

Equipment

ovenloaf panglass bowlmeasuring cupwooden spoonspatula