Blueberry Lemon Cheesecake Cookies

Serves 1
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Directions

  1. 1Add blueberries to a pot.
  2. 2Add sugar to the blueberries.
  3. 3Add lemon juice to the blueberries.
  4. 4Cook the blueberry mixture over heat until it thickens into a jam.
  5. 5Transfer the blueberry jam to a bowl and let it cool.
  6. 6Add cream cheese to a mixing bowl.
  7. 7Add sugar to the cream cheese.
  8. 8Add vanilla extract to the cream cheese mixture.
  9. 9Mix the cream cheese filling with a hand mixer until smooth and creamy.
  10. 10Scoop small portions of the cream cheese filling onto a parchment-lined tray.
  11. 11Smooth out the scooped cream cheese portions.
  12. 12Add granulated sugar to a large mixing bowl.
  13. 13Add lemon zest to the sugar and rub them together.
  14. 14Add softened unsalted butter to the sugar and lemon zest mixture.
  15. 15Cream together the butter, sugar, and lemon zest using a hand mixer.
  16. 16Add one egg to the mixture.
  17. 17Add vanilla extract to the mixture.
  18. 18Add all-purpose flour to the mixture.
  19. 19Mix the ingredients to form a cookie dough.
  20. 20Add the cooled blueberry jam to the cookie dough.
  21. 21Fold the blueberry jam into the cookie dough until just combined, creating a marbled effect.
  22. 22Scoop portions of the cookie dough.
  23. 23Roll each scooped dough portion in granulated sugar.
  24. 24Flatten the sugared cookie dough and place a scoop of the cream cheese filling in the center.
  25. 25Wrap the cookie dough around the cream cheese filling, ensuring it's fully enclosed.
  26. 26Roll the stuffed cookie dough in sugar again.
  27. 27Place the prepared cookies on a baking sheet lined with parchment paper.

Ingredients

  • 1 cup Blueberries
  • 0.25 cup Sugar
  • 0.5 tablespoon Lemon juice
  • 8 ounces Cream cheese
  • 0.25 cup Sugar
  • 0.5 teaspoon Vanilla extract
  • 2.5 cups Granulated sugar
  • 2 teaspoons Lemon zest
  • 1 cup Unsalted butter
  • 1 Egg
  • 1 teaspoon Vanilla extract
  • 2.5 cups All-purpose flour

Equipment

PotMixing bowlWooden spoonSpatulaHand mixerCookie scoopBaking sheetParchment paper

Tips

  • The cookies are chewy, buttery, full of fresh blueberry flavor and taste just like blueberry lemon cheesecake in cookie form.

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