Marry Me Chicken and Gnocchi Soup

Name: Marry Me Chicken and Gnocchi Soup
Cuisine: Italian
Ingredients: 2 tablespoons butter; 1 tablespoon oil from the sun dried tomatoes; 1 whole diced onion; 2 units diced celery ribs; 2 units diced carrots; salt; pepper; 1 tablespoon Kinder's Buttery Garlic and Herb seasoning; 1 teaspoon Herbs de Provence; 0.5 teaspoon red pepper flakes; 0.5 cup chopped sun-dried tomatoes; 3 tablespoons tomato paste; 6 to 7 units minced garlic cloves; 1 heaping tablespoon chicken bouillon; 4 cups water; 1 cup heavy cream; 1 pound gnocchi; 3 cups cooked chicken; 4 ounces softened cream cheese; 0.5 cup freshly grated Parmesan; 2 cups fresh chopped baby spinach; 2 tablespoons fresh chopped basil

Serves 1

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Marry Me Chicken and Gnocchi Soup

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Serves 1

Directions

1In a Dutch oven, add the butter and oil from the sun-dried tomatoes.
2Stir in the diced onion, celery, and carrots.
3Season with salt, pepper, Kinder's Buttery Garlic and Herb seasoning, Herbs de Provence, and red pepper flakes.
4Let them cook down for about 5 minutes, then add in the chopped sun-dried tomatoes.
5Stir in the tomato paste and let it cook for a few minutes.
6Add in the minced garlic cloves.
7After the garlic has cooked for a minute, add in the chicken bouillon.
8Pour in the water and heavy cream.
9Once it has come to a boil, add in the gnocchi and cooked chicken.
10Bring it to a boil and let it cook for 3-4 minutes or until the gnocchi starts to float to the top.
11Turn off the heat and stir in the softened cream cheese and freshly grated Parmesan.
12Once the cheese is melted, add in the fresh chopped baby spinach and fresh chopped basil.
13Stir well and season to taste if needed.

Ingredients

2 tablespoons butter
1 tablespoon oil from the sun dried tomatoes
1 whole diced onion
2 units diced celery ribs
2 units diced carrots
salt
pepper
1 tablespoon Kinder's Buttery Garlic and Herb seasoning
1 teaspoon Herbs de Provence
0.5 teaspoon red pepper flakes
0.5 cup chopped sun-dried tomatoes
3 tablespoons tomato paste
6 to 7 units minced garlic cloves
1 heaping tablespoon chicken bouillon
4 cups water
1 cup heavy cream
1 pound gnocchi
3 cups cooked chicken
4 ounces softened cream cheese
0.5 cup freshly grated Parmesan
2 cups fresh chopped baby spinach
2 tablespoons fresh chopped basil

Equipment

Dutch ovensmall bowlspoongrater

Tips

Season to taste if needed.

Marry Me Chicken and Gnocchi Soup

Marry Me Chicken and Gnocchi Soup

Directions

Ingredients

Equipment

Tips

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