Directions
- 1Add chopped capsicum, corn, paneer, boiled potatoes and cheese in a pan.
- 2Add schezwan chutney and NG Sandwich Masala.
- 3Mix well all the ingredients.
- 4Spread butter on the bread slices and add the mixture on the bread.
- 5Add cheese slices on top.
- 6Place another bread slice and spread butter and Schezwan chutney on top.
- 7Add mozzarella cheese and chilli flakes.
- 8Toast the sandwich in a sandwich maker.
- 9Garnish with oregano and chilli flakes.
- 10Cut the sandwich in half and serve.
Ingredients
- 0.5 cup capsicum
- 0.33 cup corn
- 0.25 cup paneer
- 0.33 cup cheese
- 0.25 cup boiled potato
- 2 tbsp schezwan chutney
- 1 tbsp NG Sandwich Masala
- 2 cheese slice
- 2 mozzarella cheese
- 2 chilli flakes
- 2 oregano
- 3 potato
- 2 tbsp corn flour
- 1 tsp chilli flakes
- 1 tsp oregano
- 1 tbsp NG Peri Peri Masala
Equipment
panbowlspatulasandwich maker
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