Serves 1
Directions
- 1Add cake flour, baking powder, and brown sugar to a bowl.
- 2Mix the dry ingredients together.
- 3Crack three eggs into a separate bowl.
- 4Add milk to the eggs and whisk them.
- 5Pour the wet ingredients into the dry ingredients and mix well.
- 6Add more cake flour to thicken the batter if it's too thin.
- 7Grease a pan and pour a portion of the batter onto it.
- 8Place chocolate pieces and blueberries on top of the batter.
- 9Cover the chocolate and blueberries with more batter.
- 10Flip the pancake when ready and cook the other side.
- 11Place the cooked pancakes on a serving dish.
- 12Brown sliced bananas in the same pan and add them to the serving dish with the pancakes.
- 13Garnish with fresh strawberries and blueberries.
- 14Dust with cake flour for a nice presentation.
Ingredients
- 3 cups cake flour
- 3 teaspoons baking powder
- 2 big spoons brown sugar
- 3 eggs
- milk
- chocolate
- blueberries
- bananas
- strawberries
Equipment
bowlwhiskpanspatulasieve
Tips
- make sure the batter is thick enough to hold the chocolate and blueberries inside the pancakes.
- browned bananas should not be soggy
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