Sausage Crescent Roll Ups
Directions
- 1Brown the sausage in a skillet until completely brown and slightly crispy.
- 2Microwave the cream cheese until softened. Do not melt completely.
- 3In a bowl, mash the softened cream cheese, heavy cream, and an egg until combined. Season with black pepper.
- 4Stir in the cooked sausage and shredded cheese until evenly distributed.
- 5Spread half of the mixture onto each crescent roll sheet, leaving a small border at the top.
- 6Roll up the dough tightly and cut into even-sized pieces. Arrange on a baking sheet.
- 7Bake at 350°F until golden brown and bubbly.
Ingredients
- 1 package Bob Evans breakfast sausage
- 1 package cream cheese
- 0.5 cup heavy cream
- 1 egg
- 1 pinch black pepper
- 1 handful shredded cheese
- 2 cans crescent roll dough
Equipment
skilletmicrowavemeat masherpaper towelbaking sheet
Related recipes
Sausage, Egg & Cheese Savory Baked Oatmeal
American · Breakfast
Salted Honey Brown Sugar Latte
American · Breakfast
rich buttermilk waffles
American · Breakfast30m
Million Dollar McGriddle Breakfast Casserole
American · Breakfast
Breakfast Sandwich
American · Breakfast
Protein Sandwich Thins
American · Breakfast
Banana Chocolate Chip Muffins
American · Breakfast38m
Classic Banana Bread
American · Breakfast1h 20m
Keto Oatmeal
American · Breakfast8m
Smoothie Cubes
American · Breakfast
Fav Carrot Pancakes
American · Breakfast
Mom's Gluten-Free Carrot Muffins
American · Breakfast