Pancakes

15 mins
Serves 2
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Directions

  1. 1Crack two eggs into a bowl.
  2. 2Crack two eggs into a bowl.
  3. 3Crack two eggs into a bowl.
  4. 4Whisk the eggs until light and frothy.
  5. 5Whisk the eggs until light and frothy.
  6. 6Whisk the eggs until light and frothy.
  7. 7Add one cup of milk and whisk again.
  8. 8Add one cup of milk and whisk again.
  9. 9Add one cup of milk and whisk again.
  10. 10Add three spoons of sugar and whisk.
  11. 11Add three spoons of sugar and whisk.
  12. 12Add three spoons of sugar and whisk.
  13. 13Add one spoon of vanilla baking powder, and stir with a spoon.
  14. 14Add one spoon of vanilla baking powder, and stir with a spoon.
  15. 15Add one spoon of vanilla baking powder, and stir with a spoon.
  16. 16Sieve one cup of wheat flour into the mixture.
  17. 17Sieve one cup of wheat flour into the mixture.
  18. 18Sieve one cup of wheat flour into the mixture.
  19. 19Mix the batter until smooth.
  20. 20Mix the batter until smooth.
  21. 21Mix the batter until smooth.
  22. 22Let the batter rest for 15 minutes.
  23. 23Let the batter rest for 15 minutes.
  24. 24Let the batter rest for 15 minutes.
  25. 25Heat a frying pan.
  26. 26Heat a frying pan.
  27. 27Heat a frying pan.
  28. 28Pour the batter into the hot pan to make pancakes.
  29. 29Pour the batter into the hot pan to make pancakes.
  30. 30Pour the batter into the hot pan to make pancakes.
  31. 31Flip the pancake once it's cooked on one side.
  32. 32Flip the pancake once it's cooked on one side.
  33. 33Flip the pancake once it's cooked on one side.
  34. 34Spread cream on one pancake.
  35. 35Spread cream on one pancake.
  36. 36Spread cream on one pancake.
  37. 37Place another pancake on top.
  38. 38Place another pancake on top.
  39. 39Place another pancake on top.
  40. 40Cut the pancakes into halves.
  41. 41Cut the pancakes into halves.
  42. 42Cut the pancakes into halves.

Ingredients

  • 2 egg
  • 2 egg
  • 2 egg
  • 1 cup milk
  • 1 cup milk
  • 1 cup milk
  • 3 spoons sugar
  • 3 spoons sugar
  • 3 spoons sugar
  • 1 spoon vanilla baking powder
  • 1 spoon vanilla baking powder
  • 1 spoon vanilla baking powder
  • 1 cup wheat flour
  • 1 cup wheat flour
  • 1 cup wheat flour
  • 1 cream
  • 1 cream
  • 1 cream

Equipment

whiskbowlsievefrying panspatulaknife