Oatmeal Breakfast Bars

28 mins
Serves 12
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Directions

  1. 1Mash bananas in a large bowl.
  2. 2Add peanut butter, maple syrup, milk, flax seeds, baking powder, vanilla extract, salt, oats, and oat flour to the bowl.
  3. 3Mix well until combined.
  4. 4Fold in chocolate chips.
  5. 5Line a 9x9 inch baking tray with parchment paper.
  6. 6Pour the oat mixture into the baking tray.
  7. 7Add more chocolate chips on top (optional).
  8. 8Bake for 25-28 minutes at 350°F.
  9. 9Let cool completely before slicing and serving.

Ingredients

  • 1 cup oats
  • 1 cup oat flour
  • 1 cup mashed banana
  • 0.25 cup creamy natural peanut butter
  • 0.25 cup maple syrup
  • 0.33 cup dairy-free milk
  • 1 tbsp ground flax seeds
  • 1 tsp baking powder
  • 2 tsp vanilla extract
  • 0.5 tsp salt
  • 0.75 cup chocolate chips

Equipment

large bowlbaking tray9x9 inch baking trayspatulaparchment paper
Oatmeal Breakfast Bars | Clip Recipe