Directions
- 1Spread 8 oz of cream cheese on a wooden board.
- 2Sprinkle everything but the bagel seasoning over the cream cheese.
- 3Place the lox on top of the seasoning.
- 4Add capers to the cream cheese.
- 5Sprinkle scallions over the cream cheese.
- 6Place red onion slices on the board.
- 7Serve with grilled buttered bagels.
Ingredients
- 8 oz cream cheese
- 1 tablespoon everything but the bagel seasoning
- 4 oz lox
- 1 tablespoon capers
- 2 stalks scallions
- 14 slices red onions
- 1 dozen bagels
Equipment
butter knifespatula
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