Crab Rangoon Stuffed Waffle

12m
Serves 1
youtube.com

Directions

  1. 1Warm the cream cheese.
  2. 2Add 8 ounces of imitation crab, green onions, salt, pepper, and garlic to the cream cheese.
  3. 3Mix all ingredients together until well incorporated.
  4. 4Place a layer of Red Lobster cheddar biscuit mix into the waffle maker.
  5. 5Add a spoonful of the crab filling on top of the biscuit mix.
  6. 6Top with more biscuit batter.
  7. 7Close the waffle maker, flip it, and cook for about 12 minutes to ensure everything is cooked through.

Ingredients

  • 8 ounces cream cheese
  • 8 ounces imitation crab
  • green onions
  • salt
  • pepper
  • garlic
  • Red Lobster cheddar biscuit mix

Equipment

bowlwaffle maker