Directions
- 1Slice six apples.
- 2Grab a pan, add one cup of brown sugar, two tablespoons of cinnamon, one tablespoon of salt and half a cup of water.
- 3Very nicely place your apples in the pan.
- 4Add a quarter stick of butter, cut into thin slices and spread them around.
- 5Take your favorite pancake batter, add a little bit of cinnamon to it, pour it on top until it looks like this.
- 6Put it in the oven at 450 for 20 minutes.
- 7Let it rest for 10 minutes.
- 8Add powdered sugar and whipped cream.
Ingredients
- 6 apples
- 1 cup brown sugar
- 2 tablespoons cinnamon
- 1 tablespoon salt
- 0.5 cup water
- 0.25 stick butter
- 1 bowl pancake batter
- 1 powdered sugar
- 1 whipped cream
Equipment
panoven
Related recipes
Blueberry Crumb Scones
American · Breakfast
Buttermilk Biscuits
American · Breakfast
Breakfast Nachos
American · Breakfast
Air-Fryer Egg in a Hole
American · Breakfast
Hashbrown Breakfast Casserole
American · Breakfast
the best breakfast potatoes
American · Breakfast
Jalapeño/ Cheese Cornbread Waffles
American · Breakfast
Apple Crisp Iced Latte
American · Breakfast
Sandwich Bread
American · Breakfast
Cinnamon Roll Coffee Cake
American · Breakfast
Cookie Dough Overnight Oats
American · Breakfast
Frozen Banana Cereal Pops
American · Breakfast2h