Directions
- 1Blend all ingredients except bacon.
- 2Pour into a greased silicon muffin tin.
- 3Add your bacon on top.
- 4Place it in a water bath.
- 5Bake @ 375F for 30 mins.
- 6Take them out.
- 7Let cool and enjoy!
Ingredients
- 6 eggs
- 2 slices fully cooked bacon
- 0.5 cup low-fat cottage cheese
- 0.25 cup shredded cheese
- salt
- pepper
Equipment
silicon muffin tin
Tips
- You can skip my instructions and just whisk everything together into a regular tin muffin tray like the video, but they are less soft, less fluffy and a bit more crispy on top.
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