Baked Cherry Tomato Pasta

Serves 1
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Directions

  1. 1Cut the cherry tomatoes in half.
  2. 2Cut the cherry tomatoes in half.
  3. 3Cut the cherry tomatoes in half.
  4. 4Place the cut cherry tomatoes on a baking sheet.
  5. 5Place the cut cherry tomatoes on a baking sheet.
  6. 6Place the cut cherry tomatoes on a baking sheet.
  7. 7Bake the cherry tomatoes until roasted.
  8. 8Bake the cherry tomatoes until roasted.
  9. 9Bake the cherry tomatoes until roasted.
  10. 10Add fresh basil to the roasted cherry tomatoes.
  11. 11Add fresh basil to the roasted cherry tomatoes.
  12. 12Add fresh basil to the roasted cherry tomatoes.
  13. 13Add grated parmesan cheese to the mixture.
  14. 14Add grated parmesan cheese to the mixture.
  15. 15Add grated parmesan cheese to the mixture.
  16. 16Add ricotta cheese to the mixture.
  17. 17Add ricotta cheese to the mixture.
  18. 18Add ricotta cheese to the mixture.
  19. 19Blend all ingredients together to create the sauce.
  20. 20Blend all ingredients together to create the sauce.
  21. 21Blend all ingredients together to create the sauce.
  22. 22Pour the sauce over cooked spaghetti.
  23. 23Pour the sauce over cooked spaghetti.
  24. 24Pour the sauce over cooked spaghetti.

Ingredients

  • Spaghetti
  • Spaghetti
  • Spaghetti
  • Cherry tomatoes
  • Cherry tomatoes
  • Cherry tomatoes
  • Olive oil
  • Olive oil
  • Olive oil
  • Ricotta
  • Ricotta
  • Ricotta
  • Fresh basil
  • Fresh basil
  • Fresh basil
  • Parmesan
  • Parmesan
  • Parmesan
  • Salt
  • Salt
  • Salt
  • Pepper
  • Pepper
  • Pepper

Equipment

knifebaking sheetwooden spoonbowl