1Remove fat from short ribs, dice the fat into small pieces.
2Remove fat from short ribs, dice the fat into small pieces.
3Remove fat from short ribs, dice the fat into small pieces.
4Fry the diced fat pieces.
5Fry the diced fat pieces.
6Fry the diced fat pieces.
7Remove the fried fat.
8Remove the fried fat.
9Remove the fried fat.
10Sear the short ribs.
11Sear the short ribs.
12Sear the short ribs.
13Chop one onion, two tomatoes, two peppers and three garlic cloves.
14Chop one onion, two tomatoes, two peppers and three garlic cloves.
15Chop one onion, two tomatoes, two peppers and three garlic cloves.
16Add the chopped ingredients to the seared short ribs and sauté.
17Add the chopped ingredients to the seared short ribs and sauté.
18Add the chopped ingredients to the seared short ribs and sauté.
19Place the short ribs and sauteed vegetables to the pressure cooker.
20Place the short ribs and sauteed vegetables to the pressure cooker.
21Place the short ribs and sauteed vegetables to the pressure cooker.
22Add two sachets of tomato sauce, the same amount of water, two tablespoons of soy sauce, lemon pepper, paprika, black pepper, cumin and salt to the pressure cooker.
23Add two sachets of tomato sauce, the same amount of water, two tablespoons of soy sauce, lemon pepper, paprika, black pepper, cumin and salt to the pressure cooker.
24Add two sachets of tomato sauce, the same amount of water, two tablespoons of soy sauce, lemon pepper, paprika, black pepper, cumin and salt to the pressure cooker.
25Pressure cook for 30 minutes.
26Pressure cook for 30 minutes.
27Pressure cook for 30 minutes.
28Shred the short ribs after pressure cooking.
29Shred the short ribs after pressure cooking.
30Shred the short ribs after pressure cooking.
31Return the shredded short ribs to the pressure cooker.
32Return the shredded short ribs to the pressure cooker.
33Return the shredded short ribs to the pressure cooker.
34Add sauce to the bottom of the baking dish, then add pasta, ham, cheese and shredded short ribs and repeat layers.
35Add sauce to the bottom of the baking dish, then add pasta, ham, cheese and shredded short ribs and repeat layers.
36Add sauce to the bottom of the baking dish, then add pasta, ham, cheese and shredded short ribs and repeat layers.
37Add shredded mozzarella cheese and oregano to the top.
38Add shredded mozzarella cheese and oregano to the top.
39Add shredded mozzarella cheese and oregano to the top.