Directions
- 1Cut a slit in your chicken to open it & beat until flattened.
- 2Add the rest of your ingredients and fold.
- 3Secure with tooth picks.
- 4Coat the outside with your butter & seasonings.
- 5Bake @ 375F for 30-45 mins, until internal temp is 165F.
- 6Take it out serve with the sauce & enjoy!
- 7For the sauce just melt a tbsp of butter over medium heat.
- 8Then add 2 tsp minced garlic and cook for 1 minute.
- 9Next add your spinach and tomatoes until the spinach wilts & your tomatoes soften.
- 10Then pour in 3/4 cup heavy cream and stir well for a minute or two.
- 11Reduce heat and whisk in 1/4 cup grated Parmesan.
- 12Once it thickens into a sauce, serve immediately!
Ingredients
- 1 large chicken breast
- 1 tbsp cream cheese
- 0.25 cup chopped spinach & tomatoes
- 0.25 cup shredded mozzarella
- 1 tbsp butter, melted
- Salt
- pepper
- garlic powder
- oregano
- onion powder
- 1 tbsp butter
- 2 tsp minced garlic
- spinach and tomatoes
- 0.75 cup heavy cream
- 0.25 cup grated Parmesan
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