Smoked Boneless Beef Rib Burnt Ends

30 mins
Serves 6
facebook.com

Directions

  1. 1Cut the smoked boneless beef rib into smaller pieces.
  2. 2Cut the smoked boneless beef rib into smaller pieces.
  3. 3Cut the smoked boneless beef rib into smaller pieces.
  4. 4Place the pieces on a cutting board.
  5. 5Place the pieces on a cutting board.
  6. 6Place the pieces on a cutting board.
  7. 7Season the beef rib pieces with salt, pepper, and other spices.
  8. 8Season the beef rib pieces with salt, pepper, and other spices.
  9. 9Season the beef rib pieces with salt, pepper, and other spices.
  10. 10Put the seasoned beef rib pieces on the grill.
  11. 11Put the seasoned beef rib pieces on the grill.
  12. 12Put the seasoned beef rib pieces on the grill.
  13. 13Remove the cooked beef rib pieces from the grill.
  14. 14Remove the cooked beef rib pieces from the grill.
  15. 15Remove the cooked beef rib pieces from the grill.
  16. 16Wrap the cooked beef rib pieces in aluminum foil.
  17. 17Wrap the cooked beef rib pieces in aluminum foil.
  18. 18Wrap the cooked beef rib pieces in aluminum foil.
  19. 19Place the foil-wrapped beef rib pieces back on the grill to rest.
  20. 20Place the foil-wrapped beef rib pieces back on the grill to rest.
  21. 21Place the foil-wrapped beef rib pieces back on the grill to rest.

Ingredients

  • 6 boneless beef rib
  • 6 boneless beef rib
  • 6 boneless beef rib
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch other spices
  • 1 pinch other spices
  • 1 pinch other spices

Equipment

knifecutting boardgrillaluminum foiltongs