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Crispy Breaded Parsnips
12m
Serves 2
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Crispy Breaded Parsnips
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12m
Serves 2
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Directions
1
Cut the parsnips lengthwise into long strips.
2
In a bowl, whisk together flour and water until thick.
3
Add salt, pepper, turmeric, and smoked chilli to the batter and mix well.
4
Mix the parsnip strips in panko bread crumbs.
5
Place the breaded parsnips on a baking sheet, drizzle with oil.
6
Bake at 185°C until golden brown.
7
Alternatively, you can also air fry at 190°C until crispy.
Ingredients
3 parsnips
1 cup flour
1 cup water
1 pinch salt
1 pinch pepper
1 pinch turmeric
1 tsp smoked chilli
1 cup panko
2 tbsp oil
Equipment
knife
bowl
whisk
oven
air fryer
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