Crispy Honey Garlic Butter Chicken & Rice

Name: Crispy Honey Garlic Butter Chicken & Rice
Yield: 6 servings
Cuisine: Indian
Ingredients: 1.2 KG Diced Boneless & Skinless Chicken Breast (raw weight); 1 Tsp Garlic Powder; 0.5 Tsp Black Pepper; 35 ml Salt Reduced Soy Sauce; 1 Whisked Egg; 150 g Potato Starch (or cornflour - not all of this gets used, approximately 50g sticks to the chicken in total); Light Cooking Oil Spray (FryLight); 350 g Washed White Rice (uncooked weight - approximately 960g cooked weight); 750 ml Chicken Broth; 100 g Honey; 60 ml Salt Reduced Soy Sauce; 60 ml Water; 6 Diced Garlic Cloves; 1 Tsp Potato Starch or Cornflour; 40 g Light Butter (Nuttelex Light)

Serves 6

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Crispy Honey Garlic Butter Chicken & Rice

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Serves 6

Directions

1Grab your diced chicken breast, add some garlic powder, pepper, soy sauce, an egg, and mix it well.
2Add potato starch along with the chicken into a container, close it and give it a good shake to coat all of the chicken evenly.
3Add light cooking oil spray and air fry or oven bake with the settings on screen until golden brown and crispy.
4Add washed white rice to a rice cooker, and instead of adding water, add chicken broth to increase the protein and the flavor.
5In a bowl, add honey, reduced salt soy sauce, water, lots of garlic, potato or corn starch, and whisk it well for the sauce.
6Melt some light butter on a pan, add the sauce and continue stirring until it's nice and thick.
7Add the chicken back into the sauce and mix well to combine.
8Equally distribute everything into six servings with your choice of toppings and sides, and enjoy.

Ingredients

1.2 KG Diced Boneless & Skinless Chicken Breast (raw weight)
1 Tsp Garlic Powder
0.5 Tsp Black Pepper
35 ml Salt Reduced Soy Sauce
1 Whisked Egg
150 g Potato Starch (or cornflour - not all of this gets used, approximately 50g sticks to the chicken in total)
Light Cooking Oil Spray (FryLight)
350 g Washed White Rice (uncooked weight - approximately 960g cooked weight)
750 ml Chicken Broth
100 g Honey
60 ml Salt Reduced Soy Sauce
60 ml Water
6 Diced Garlic Cloves
1 Tsp Potato Starch or Cornflour
40 g Light Butter (Nuttelex Light)

Equipment

rice cookerair fryerovenpanbowl

Tips

Use chicken broth instead of water for rice to increase protein and flavor.

Crispy Honey Garlic Butter Chicken & Rice

Crispy Honey Garlic Butter Chicken & Rice

Directions

Ingredients

Equipment

Tips

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