Slow Cooker Chicken Tikka Masala

3h 30m
Serves 4
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Directions

  1. 1Add all ingredients to the slow cooker.
  2. 2Season well and mix.
  3. 3Cook for 3 hours on high or 5-6 hours on low.
  4. 4Ten minutes before serving, add the creme fraiche and stir.

Ingredients

  • 650 g chicken breast
  • 1 large onion
  • 1 red chilli
  • 1 tbsp minced ginger
  • 1 tbsp minced garlic
  • 1 tbsp ground coriander
  • 5 cardamon pods
  • 1 tsp cumin
  • 1 tsp turmeric
  • 1 tsp sugar
  • 1 tbsp tomato puree
  • 400 g chopped tomatoes
  • 3 tbsp chicken tikka masala paste
  • 3 tbsp creme fraiche
  • 2 tbsp corriander

Equipment

slow cooker