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Rajasthani Mirchi Vada
42m
Serves 3
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Rajasthani Mirchi Vada
youtube.com
42m
Serves 3
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Directions
1
Cut the green chilies lengthwise and remove the seeds.
2
Peel and boil potatoes, then mash them.
3
Finely chop green chilies, red onions, and cilantro.
4
Mix the mashed potatoes with chopped ingredients, add salt and oil.
5
Stuff the prepared mixture into the green chilies.
6
Mix besan, red chili powder, salt, and water to make a batter.
7
Dip the stuffed chilies in the batter.
8
Fry the chilies until golden brown.
9
Cut the fried chilies and serve.
Ingredients
8 green chilies
4 potatoes
2 green chilies
1 red onion
1 handful cilantro
1 cup besan
1 pinch red chili powder
1 pinch salt
1 as needed water
1 as needed oil
Equipment
knife
spoon
potato masher
bowl
frying pan
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