Vanilla Burnt Basque Cheesecake

Directions

  1. 1Add all ingredients to the blender.
  2. 2Add all ingredients to the blender.
  3. 3Add all ingredients to the blender.
  4. 4Blend until silky smooth.
  5. 5Blend until silky smooth.
  6. 6Blend until silky smooth.
  7. 7Pour into baking pan.
  8. 8Pour into baking pan.
  9. 9Pour into baking pan.
  10. 10Bake until golden brown.
  11. 11Bake until golden brown.
  12. 12Bake until golden brown.

Ingredients

  • 450 g cream cheese
  • 450 g cream cheese
  • 450 g cream cheese
  • 100 g yogurt
  • 100 g yogurt
  • 100 g yogurt
  • 120 g condensed milk
  • 120 g condensed milk
  • 120 g condensed milk
  • 1 2 teaspoons vanilla
  • 1 2 teaspoons vanilla
  • 1 2 teaspoons vanilla
  • 1 teaspoon lime juice
  • 1 teaspoon lime juice
  • 1 teaspoon lime juice
  • 15 gms cornflour
  • 15 gms cornflour
  • 15 gms cornflour

Equipment

blenderbaking panoven

Tips

  • No water bath needed