Serves 1
Directions
- 1Sauté the chicken with salt and pepper.
- 2Remove the chicken and add oil and chopped half onion.
- 3Stir until tender.
- 4Add one cup of oats and stir with the onion so it takes the flavor of the onion and chicken.
- 5Add hot water to cover it.
- 6Cover the pot and let them boil.
- 7After five minutes, the oats are cooked and soft.
- 8Blend it with a hand blender half stroke.
- 9Add a cup of milk.
- 10Season with salt, pepper, thyme and broth.
- 11Add the cooked chicken.
- 12Add boiling water if the consistency is too thick.
- 13Let them boil together for less than five minutes.
- 14Serve hot and garnish with parsley.
Ingredients
- chicken
- salt
- black pepper
- oil
- 0.5 onion
- 1 cup oats
- 2 cups hot water
- 3 cups hot water
- 1 cup milk
- salt
- black pepper
- thyme
- broth
- hot water
- parsley
Equipment
potwooden spoonhand blender
Tips
- The chicken is not essential for this soup recipe.
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