Directions
- 1Toast the buns.
- 2Spread creamy sauce on the buns.
- 3Add lettuce leaves to the buns.
- 4Place tomato slices on the lettuce.
- 5Cook the beef patties on the grill.
- 6Add cheddar cheese slices to the patties.
- 7Assemble the burgers.
- 8Add bacon and caramelized onions to the burgers.
- 9Add the top bun to the burger.
Ingredients
- 6 pieces buns
- 1 cup creamy sauce
- 6 leaves lettuce leaves
- 12 slices tomato slices
- 6 pieces beef patties
- 6 slices cheddar cheese slices
- 6 slices bacon
- 6 spoonfuls caramelized onions
Equipment
grillspatulatongs
Related recipes
CHEESEBURGER PASTA
American · Lunch
Air Fryer Chicken Big Mac
American · Lunch18m
Homemade Summer Sausage
American · Lunch2h
Microwave Mac & Cheese
American · Lunch
Carne de hamburguesa
American · Lunch
Cabbage Burgers
American · Lunch19m
Chopped Sandwich
American · Lunch
150 calorie Chicken Summer Rolls
American · Lunch32m
Black Bean Burger
American · Lunch
Buffalo Chicken Cottage Cheese Bowl
American · Lunch8m
Philly Cheesesteak Burritos
American · Lunch
Crispy Fast Food Style Chicken Tenders
American · Lunch4m