5 Ingredient Aldi Philly Cheese Steaks

20 mins
Serves 4
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Directions

  1. 1Cook beef until done then set aside in a bowl.
  2. 2Cook beef until done then set aside in a bowl.
  3. 3Cook beef until done then set aside in a bowl.
  4. 4Chop bell peppers and onions.
  5. 5Chop bell peppers and onions.
  6. 6Chop bell peppers and onions.
  7. 7Cook vegetables until tender; add 1 tablespoon of butter and 1 teaspoon of garlic (optional).
  8. 8Cook vegetables until tender; add 1 tablespoon of butter and 1 teaspoon of garlic (optional).
  9. 9Cook vegetables until tender; add 1 tablespoon of butter and 1 teaspoon of garlic (optional).
  10. 10Assemble the Philly cheese steaks: put beef, veggies, and cheese on deli rolls on a baking sheet.
  11. 11Assemble the Philly cheese steaks: put beef, veggies, and cheese on deli rolls on a baking sheet.
  12. 12Assemble the Philly cheese steaks: put beef, veggies, and cheese on deli rolls on a baking sheet.
  13. 13Put the baking sheet in the oven at 350° until the cheese melts.
  14. 14Put the baking sheet in the oven at 350° until the cheese melts.
  15. 15Put the baking sheet in the oven at 350° until the cheese melts.

Ingredients

  • 1 package beef shaved steak
  • 1 package beef shaved steak
  • 1 package beef shaved steak
  • 2 bell peppers
  • 2 bell peppers
  • 2 bell peppers
  • 2 yellow onions
  • 2 yellow onions
  • 2 yellow onions
  • 4 deli rolls
  • 4 deli rolls
  • 4 deli rolls
  • 8 provolone slices
  • 8 provolone slices
  • 8 provolone slices
  • 1 tbls butter
  • 1 tbls butter
  • 1 tbls butter
  • 1 tsp garlic
  • 1 tsp garlic
  • 1 tsp garlic

Equipment

knifecutting boardfrying panbowlbaking sheetoven