Clip Recipe
Back to recipes
Gochujang Dipping Sauce
Serves 1
facebook.com
Gochujang Dipping Sauce
facebook.com
Serves 1
Save
Share
Export
Edit
Directions
1
Add mayo to a jar.
2
Add gochujang to the jar.
3
Add soy sauce to the jar.
4
Add vinegar to the jar.
5
Add grated garlic, salt, and pepper to the jar.
6
Mix everything together in a jar until smooth.
Ingredients
0.5 cup mayo
1 tbsp gochujang sauce
2 tbsp gochujang sauce
1 clove grated garlic
1 tsp soy sauce
1 tsp rice vinegar
to taste salt
to taste pepper
Tips
Perfect for dipping fries, spreading on burgers, or drizzling over grilled meats.
Need help? Chat with us
Related recipes
More Korean recipes →
More Sauce & Condiment recipes →
BBQ Sauce
Korean · Sauce & Condiment
Homemade Gochujang
Korean · Sauce & Condiment
Spicy Garlic Gochujang Mayo
Korean · Sauce & Condiment
KBBQ Beef Kabobs
Korean · Sauce & Condiment
Korean BBQ Chicken Bowl
Korean · Sauce & Condiment
Sausage in the Crock Pot (Stovetop Version) with Homemade Shells and Cheese
Korean · Sauce & Condiment
Patate glassate alla coreana
Korean · Sauce & Condiment
18m
Korean Blueberry Roast Pork Belly
Korean · Sauce & Condiment
45m
Steak Bibimbap Bowl
Korean · Sauce & Condiment
Spicy Kimchi Tofu Bowl
Korean · Sauce & Condiment
Kimchi
Korean · Sauce & Condiment
Smoked Beef Rib with Gochujang Barbecue Sauce
Korean · Sauce & Condiment