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5분컷 파김치 (5-Minute Green Onion Kimchi)

5m
Serves 1
instagram.com

5분컷 파김치 (5-Minute Green Onion Kimchi)

instagram.com
5m
Serves 1

Directions

  1. 1쪽파 400g의 끝쪽을 잘라주고 다시 반으로 잘라서 헹궈 주세요.
  2. 2고춧가루 다섯 스푼, 액젓 넷 스푼, 물엿 셋 스푼, 매실청 둘 스푼, 통깨 하나 스푼을 넣고 양념장을 잘 섞어주세요.
  3. 3뿌리 부분부터 양념장을 버무려 주고 전체적으로 슬슬 발라 주기만 하면 됩니다.

Ingredients

  • 400 g 쪽파
  • 5 스푼 고춧가루
  • 4 스푼 액젓
  • 3 스푼 물엿
  • 2 스푼 매실청
  • 1 스푼 통깨

Tips

  • Mix the seasoning well.
  • First, coat the root parts of the green onions with the seasoning, then lightly spread it over the rest.

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