Honey Garlic Lemon Pepper Chicken Thighs

Serves 1
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Directions

  1. 1Mix lemon pepper, kosher salt, black pepper, garlic powder, onion powder, and smoked paprika with olive oil.
  2. 2Mix lemon pepper, kosher salt, black pepper, garlic powder, onion powder, and smoked paprika with olive oil.
  3. 3Mix lemon pepper, kosher salt, black pepper, garlic powder, onion powder, and smoked paprika with olive oil.
  4. 4Add the spice mixture onto chicken thighs, ensuring they are fully coated.
  5. 5Add the spice mixture onto chicken thighs, ensuring they are fully coated.
  6. 6Add the spice mixture onto chicken thighs, ensuring they are fully coated.
  7. 7Marinate the chicken thighs for a couple of hours.
  8. 8Marinate the chicken thighs for a couple of hours.
  9. 9Marinate the chicken thighs for a couple of hours.
  10. 10Bake the chicken thighs for 30 minutes on one side.
  11. 11Bake the chicken thighs for 30 minutes on one side.
  12. 12Bake the chicken thighs for 30 minutes on one side.
  13. 13Bake the chicken thighs for an additional 20 minutes on the other side.
  14. 14Bake the chicken thighs for an additional 20 minutes on the other side.
  15. 15Bake the chicken thighs for an additional 20 minutes on the other side.
  16. 16While the chicken is baking, prepare the sauce by combining butter, minced garlic, honey, water, soy sauce, lemon juice, and fresh lemon slices.
  17. 17While the chicken is baking, prepare the sauce by combining butter, minced garlic, honey, water, soy sauce, lemon juice, and fresh lemon slices.
  18. 18While the chicken is baking, prepare the sauce by combining butter, minced garlic, honey, water, soy sauce, lemon juice, and fresh lemon slices.
  19. 19Simmer the sauce until done.
  20. 20Simmer the sauce until done.
  21. 21Simmer the sauce until done.
  22. 22Add the simmered sauce onto the baked chicken thighs, ensuring they are fully coated.
  23. 23Add the simmered sauce onto the baked chicken thighs, ensuring they are fully coated.
  24. 24Add the simmered sauce onto the baked chicken thighs, ensuring they are fully coated.
  25. 25Stick the chicken back in the oven for a few minutes to caramelize.
  26. 26Stick the chicken back in the oven for a few minutes to caramelize.
  27. 27Stick the chicken back in the oven for a few minutes to caramelize.

Ingredients

  • lemon pepper
  • lemon pepper
  • lemon pepper
  • kosher salt
  • kosher salt
  • kosher salt
  • black pepper
  • black pepper
  • black pepper
  • garlic powder
  • garlic powder
  • garlic powder
  • onion powder
  • onion powder
  • onion powder
  • smoked paprika
  • smoked paprika
  • smoked paprika
  • olive oil
  • olive oil
  • olive oil
  • chicken thighs
  • chicken thighs
  • chicken thighs
  • butter
  • butter
  • butter
  • minced garlic
  • minced garlic
  • minced garlic
  • honey
  • honey
  • honey
  • water
  • water
  • water
  • soy sauce
  • soy sauce
  • soy sauce
  • lemon juice
  • lemon juice
  • lemon juice
  • fresh slices of lemon
  • fresh slices of lemon
  • fresh slices of lemon

Equipment

oven