Fudgy Brownies

35 mins
Serves 9
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Directions

  1. 1In a glass bowl, combine melted butter and sugar. Whisk until well combined.
  2. 2In a glass bowl, combine melted butter and sugar. Whisk until well combined.
  3. 3In a glass bowl, combine melted butter and sugar. Whisk until well combined.
  4. 4Add 2 eggs and 1 egg yolk. Whisk.
  5. 5Add 2 eggs and 1 egg yolk. Whisk.
  6. 6Add 2 eggs and 1 egg yolk. Whisk.
  7. 7Add vanilla extract and whisk.
  8. 8Add vanilla extract and whisk.
  9. 9Add vanilla extract and whisk.
  10. 10Add oil and whisk until combined.
  11. 11Add oil and whisk until combined.
  12. 12Add oil and whisk until combined.
  13. 13Add cocoa powder and whisk until smooth.
  14. 14Add cocoa powder and whisk until smooth.
  15. 15Add cocoa powder and whisk until smooth.
  16. 16Add flour, baking soda, salt, and cornstarch. Whisk until combined.
  17. 17Add flour, baking soda, salt, and cornstarch. Whisk until combined.
  18. 18Add flour, baking soda, salt, and cornstarch. Whisk until combined.
  19. 19Add chocolate chips and whisk for the last time.
  20. 20Add chocolate chips and whisk for the last time.
  21. 21Add chocolate chips and whisk for the last time.
  22. 22Grease an 8x8 inch baking pan and line with parchment paper.
  23. 23Grease an 8x8 inch baking pan and line with parchment paper.
  24. 24Grease an 8x8 inch baking pan and line with parchment paper.
  25. 25Pour the batter into the prepared pan and spread evenly.
  26. 26Pour the batter into the prepared pan and spread evenly.
  27. 27Pour the batter into the prepared pan and spread evenly.
  28. 28Bake at 325°F for 30-35 minutes.
  29. 29Bake at 325°F for 30-35 minutes.
  30. 30Bake at 325°F for 30-35 minutes.

Ingredients

  • 1 1/3 cup melted butter
  • 1 1/3 cup melted butter
  • 1 1/3 cup melted butter
  • 1 1 1/4 cup sugar
  • 1 1 1/4 cup sugar
  • 1 1 1/4 cup sugar
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 1 yolk
  • 1 yolk
  • 1 yolk
  • 1 tsp vanilla extract
  • 1 tsp vanilla extract
  • 1 tsp vanilla extract
  • 1 1/3 cup oil
  • 1 1/3 cup oil
  • 1 1/3 cup oil
  • 3 3/4 cup cocoa powder
  • 3 3/4 cup cocoa powder
  • 3 3/4 cup cocoa powder
  • 1 1/2 cup flour
  • 1 1/2 cup flour
  • 1 1/2 cup flour
  • 1 1/8 tsp baking soda
  • 1 1/8 tsp baking soda
  • 1 1/8 tsp baking soda
  • 1 1/4 tsp salt
  • 1 1/4 tsp salt
  • 1 1/4 tsp salt
  • 1 tbsp cornstarch
  • 1 tbsp cornstarch
  • 1 tbsp cornstarch
  • 3 3/4 cup chocolate chips
  • 3 3/4 cup chocolate chips
  • 3 3/4 cup chocolate chips

Equipment

whiskglass bowl8x8 inch baking panspatula