High Protein Chocolate Fudge Cake

Directions

  1. 1Add 240g of chocolate cake mix and 120g of chocolate protein into a bowl and mix.
  2. 2Add 240g of chocolate cake mix and 120g of chocolate protein into a bowl and mix.
  3. 3Add 240g of chocolate cake mix and 120g of chocolate protein into a bowl and mix.
  4. 4Add 375ml diet soda to the bowl and mix.
  5. 5Add 375ml diet soda to the bowl and mix.
  6. 6Add 375ml diet soda to the bowl and mix.
  7. 7Grease up an 8 inch cake tin.
  8. 8Grease up an 8 inch cake tin.
  9. 9Grease up an 8 inch cake tin.
  10. 10Add half of your cake batter.
  11. 11Add half of your cake batter.
  12. 12Add half of your cake batter.
  13. 13Spread evenly.
  14. 14Spread evenly.
  15. 15Spread evenly.
  16. 16Repeat for the rest of the batter.
  17. 17Repeat for the rest of the batter.
  18. 18Repeat for the rest of the batter.
  19. 19Bake in the oven at 180C for 12-15 minutes.
  20. 20Bake in the oven at 180C for 12-15 minutes.
  21. 21Bake in the oven at 180C for 12-15 minutes.
  22. 22Make the chocolate frosting by mixing 90g 0% greek yoghurt, 50g powdered sugar substitute and 30g chocolate protein until completely smooth.
  23. 23Make the chocolate frosting by mixing 90g 0% greek yoghurt, 50g powdered sugar substitute and 30g chocolate protein until completely smooth.
  24. 24Make the chocolate frosting by mixing 90g 0% greek yoghurt, 50g powdered sugar substitute and 30g chocolate protein until completely smooth.
  25. 25Once the cakes have cooled down, spread on half of that chocolate frosting.
  26. 26Once the cakes have cooled down, spread on half of that chocolate frosting.
  27. 27Once the cakes have cooled down, spread on half of that chocolate frosting.
  28. 28Add the second cake and repeat again.
  29. 29Add the second cake and repeat again.
  30. 30Add the second cake and repeat again.
  31. 31Add some chocolate sprinkles.
  32. 32Add some chocolate sprinkles.
  33. 33Add some chocolate sprinkles.

Ingredients

  • 240 g chocolate cake mix
  • 240 g chocolate cake mix
  • 240 g chocolate cake mix
  • 120 g chocolate protein
  • 120 g chocolate protein
  • 120 g chocolate protein
  • 375 ml diet soda
  • 375 ml diet soda
  • 375 ml diet soda
  • 90 g 0% greek yoghurt
  • 90 g 0% greek yoghurt
  • 90 g 0% greek yoghurt
  • 50 g powdered sugar sub
  • 50 g powdered sugar sub
  • 50 g powdered sugar sub
  • 30 g chocolate protein
  • 30 g chocolate protein
  • 30 g chocolate protein
  • chocolate sprinkles
  • chocolate sprinkles
  • chocolate sprinkles

Equipment

bowlwhisk8 inch cake tin

Tips

  • For even less calories, use sugar free chocolate cake mix.
  • Used a whey/casein blend for the best results! - just whey will likely come out dry.
High Protein Chocolate Fudge Cake | Clip Recipe