Peach Cobbler
Serves 1
Directions
- 1Score six peaches and drop them in boiling water.
- 2Put them in an ice bath.
- 3Peel and chop all the peaches.
- 4Put them to the side and start your mix.
- 5Add flour, baking soda, salt, sugar and milk to a bowl.
- 6Mix until smooth, put to the side and start cooking the peaches.
- 7Add water, granulated and brown sugar, peaches, vanilla extract, cinnamon, nutmeg and lemon juice to a pan.
- 8Melt a stick of butter in a baking dish, add your mix in and do not mix.
- 9Add the peaches in.
- 10Drop it in the oven for 40 minutes on 350 degrees.
Ingredients
- 6 of them peaches or a tin of peaches
- 1.5 Cup all purpose flour
- 2 Tsp baking soda
- 1 Tsp salt
- 1 Cup granulated sugar
- 1 Cup cold milk
- 1 Cup water
- 0.5 Cup granulated sugar
- 0.5 Cup brown sugar
- 1 Tsp vanilla extract
- 1 Tsp cinnamon
- 1 Tsp nutmeg
- 1 Tbsp lemon juice
- 1 stick butter
Equipment
knifepotice bathbowlwhiskpanbaking dishoven
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